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General Information Email: [email protected] Telephone: 01684 581517
Arrange a Visit Email: [email protected] Telephone: +44 (0)1684 581 515
Prospectus Email: [email protected] Telephone: +44 (0)1684 581 515 Fax: +44 (0)1684 581 617
Headmaster’s PA Telephone: +44 (0)1684 581 502 Email: [email protected]

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Address Malvern College College Road Malvern Worcestershire WR14 3DF
General Information Telephone: +44 (0)1684 581 500 Email: [email protected]
Arrange a visit Telephone: +44 (0)1684 581 515 Email: [email protected]
Headmaster’s PA Telephone: +44 (0)1684 581 502 Email: [email protected]
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Menu

Malvern at Le Manoir aux Quat'Saisons

Exclusively for OMs and EOGs 

Friday 4 October

2001-Le_Manoir_in_Autumn.jpg

Timings

10:00 Tea and coffee with biscuits on arrival
10:30 Cookery school demonstration
11:30 Private garden and orchard tour
12:30 Champagne and canapes
13:00 Three course lunch with accompanying wines
Tea and coffee with petits fours
15:30 Depart

Ticket price: £299 per person. Accompanying guests - partners and friends - are very welcome.

About Le Manoir aux Quat'Saisons

A feast of the senses awaits as you enjoy a private cookery school demonstration and private tour of Le Manoir's gardens and orchards in the their Autumn glory. This is followed by a champagne reception and three course lunch with carefully selected wines, all in the company of fellow OMs and EOGs.

Created by celebrated chef, Raymond Blanc OBE, Le Manoir aux Quat'Saisons is one of the country's most cherished manor house hotels and cookery schools. It has retained two Michelin stars since opening in 1984.

Surrounded by lawns, flower borders and orchards, Le Manoir's setting is postcard-perfect. Beyond the eye-catching displays are vegetable and herb gardens that provide the kitchen and cookery school with ultra-fresh, organic produce. Accompanied by Le Manoir's expert gardeners, we will enjoy a behind the scenes glimpse.

Notes
This delightful day is offered exclusively for the Malvernian Society and the set lunch is held in the beautifully dressed private events dining room.
A minimum of 30 guests is required. We think we will, but should we not reach that number by 30 August then your payment will be refunded.
Guests are divided into two smaller parties for the tours and the cookery demonstrations to ensure that everyone has time and space to enjoy the experience.

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